Zott Monte Chocolade Dessert

Composition: whole MILK (46%), CREAM, cocoa dragees (14,3%) [sugar, cocoa butter (14,5%*), sweet WHEY powder, fat-reduced cocoa powder (5,5%*), starch, whole MILK powder, emulsifier: lecithins, glazing agents: arabic gum, bee wax, carnauba wax, colouring algae concentrate, colourings: E100, E101, E120, E160a, E163], sugar, modified starch, fat-reduced cocoa powder (0,6%), HAZELNUT paste (0,5%), chocolate powder (0,4%), starch, thickeners: carrageen, locust bean gum, guar gum, acidity regulator: calcium citrates, flavouring.*in cocoa dragees